
Free Range Sausage Meat - min 450g
Type: Free Range Pork
Vendor: Charley and Nicks Real Food
Description:
(Christmas orders now closed)
Free Range Sausage Meat for Stuffing with sage salt and pepper.
Recipe idea! - Mix your sausage meat with 4 slices of chopped dry cure streaky bacon, a few cloves of crushed garlic, breadcrumbs, chopped peppers and a dollop of golden syrup for a delicious stuffing.
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